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Oct. 4, 2022 —Tiny amounts of crude oil on the water surface, less than one percent of the thickness of a hair, can damage seabird feathers, a new study ...
Feb. 18, 2021 —A study has found long-term impacts of the 2010 Deepwater Horizon oil spill in the northern Gulf of Mexico on bottlenose dolphins' immune ...
Feb. 10, 2021 —A study in southern England reveals why bumble bees and honey bees thrive despite foraging on the same ...
Oct. 14, 2020 —Growing global demand for palm oil has led to a rapid spread of oil palm monoculture plantations in South East Asia, often associated with the loss of habitats and biodiversity. Plantations are ...
Aug. 11, 2021 —Marine bacteria in the frigid waters of the Canadian Arctic are capable of biodegrading oil and diesel fuel, according to a new ...
May 3, 2022 —A research team develops a fluorescent molecular sensor for detecting bad cooking oils. The novel technology enables anyone to easily measure the cooked time for all kinds of cooking ...
Sep. 15, 2020 —一项新的研究描述了refinin的发展g process that scientists deem a superior method to help produce better dietary omega-3 health and dietary supplements containing fish ...
July 11, 2022 —Fossil research has revealed an exquisite merger of art and science: a long-stemmed flower of a newly described plant species encased in a 30-million-year-old tomb together with a parasitic ...
Mar. 25, 2021 —Fish oil supplements are a billion-dollar industry built on a foundation of purported, but not proven, health benefits. Now, new research indicates that taking fish oil only provides health benefits ...
Aug. 24, 2021 —Researchers work on physicochemical properties and antioxidant activity of wood vinegar and tar fraction in bio-oil produced from hazelnut shells pyrolysis at 400 degrees Celsius to 1,000 C. The ...