advertisement
Science News
from research organizations

Study reveals characteristics of SARS-CoV-2 spike protein

Date:
July 29, 2021
Source:
University of Kentucky
Summary:
A new study provides foundational information about SARS-CoV-2's spike protein.
Share:
advertisement

FULL STORY

A new University of Kentucky College of Medicine study published in theJournal of Biological Chemistryprovides foundational information about SARS-CoV-2's spike protein.

The spike protein is found on the surface of SARS-CoV-2, the virus that causes COVID-19, and is responsible for its entry into host cells. Because of this function, it is the focus of most COVID-19 vaccines including the Pfizer/BioNTech and Moderna mRNA vaccines.

“峰值蛋白质代表最不之一rtant therapeutic targets for COVID-19," said study lead Becky Dutch, vice dean for research in the College of Medicine and chair of the Department of Molecular and Cellular Biochemistry. "This study gives scientists a more comprehensive understanding of how the protein works, which is significant to the continued development of vaccines and therapeutics."

Dutch's study provides insight into how stable the spike protein is, how it promotes cell-to-cell fusion and how it is modified. Her team examined the effect of mutations in clinical isolates of the virus on protein stability and function. They also observed spike protein synthesis and processing in bat cells to understand if any differences were observed.

The study found that the majority of the spike protein degrades within 24 hours, which provides more understanding about the process of infection and vaccination. Since mRNA vaccines work by giving instructions to our cells to make the spike protein, this finding gives insight into how long the newly made protein will be present.

Dutch's team also examined the role of key host factors in cell-to-cell fusion. In addition to binding the virus to target cells, the spike protein can cause fusion between the cell it is made in and a neighboring cell, an effect seen in the lungs of COVID-19 patients.

Dutch says there has been relatively little research done on the spike protein's cell-to-cell fusion or stability, so the study will contribute to giving researchers a full picture of how the proteins are made and how they function.

advertisement

Story Source:

Materialsprovided byUniversity of Kentucky. Original written by Elizabeth Chapin.Note: Content may be edited for style and length.


Journal Reference:

  1. Chelsea T. Barrett, Hadley E. Neal, Kearstin Edmonds, Carole L. Moncman, Rachel Thompson, Jean M. Branttie, Kerri Beth Boggs, Cheng-Yu Wu, Daisy W. Leung, Rebecca E. Dutch.Effect of clinical isolate or cleavage site mutations in the SARS-CoV-2 spike protein on protein stability, cleavage, and cell–cell fusion.Journal of Biological Chemistry, 2021; 297 (1): 100902 DOI:10.1016/j.jbc.2021.100902

Cite This Page:

University of Kentucky. "Study reveals characteristics of SARS-CoV-2 spike protein." ScienceDaily. ScienceDaily, 29 July 2021. .
University of Kentucky. (2021, July 29). Study reveals characteristics of SARS-CoV-2 spike protein.ScienceDaily. Retrieved July 6, 2023 from www.koonmotors.com/releases/2021/07/210729122126.htm
University of Kentucky. "Study reveals characteristics of SARS-CoV-2 spike protein." ScienceDaily. www.koonmotors.com/releases/2021/07/210729122126.htm (accessed July 6, 2023).

Explore More
from ScienceDaily

RELATED STORIES