• Is the U.S. Ready for an African Swine Fever Outbreak?

• Livestock Farming: Additive to Make Slurry More Climate-Friendly

• Tracking How Magnetism Affects Animal Behavior

• How Iceland Could Have a Starring Role as a Sustainable Alternative Protein Exporter to Northern Europe

• New Antioxidants Found in Beef, Chicken, and Pork

• Kangaroo Fecal Microbes Could Reduce Methane from Cows

• Milk's Packaging Influences Its Flavor

• Ranches of the Future Could Be Home to Cows Wearing Smart-Watch-Style Sensors Powered by Their Movements
• Experts Present Strategies to Mitigate Methane Emissions in Dairy Cattle

• New Discoveries Could Improve Cheese Production and Safety, Lead to Novel Cheeses

• A Pheromone That Explains Why Puffer Fish Spawn on Beaches Under Moonlight

• The Virtual Water Impact of the U.S. Beef Network

• The Environmental Footprint of Food

• Spice Containers Pose Contamination Risk During Food Preparation

• Eco-Labels on Menu Options Prompt Diners to Make More Sustainable Choices

• How Cattle Ranchers in Brazil Cope With Weather Shocks

• Cattle Grazing With Virtual Fencing Shows Potential to Create Wildfire Fuel Breaks, Study Finds

• The No-Tech Way to Preserve California's State Grass

• Environmental Impacts of 57,000 Common Store-Bought Food Products

• New Research Tracks the History of Manatees Across Earth's Oceans

• Completing the Micronutrient Picture for Plant-Based Milk Alternatives
• Cooking Up Mealworms Into a Tasty, Healthful, 'meat-Like' Seasoning

• Banana Peels Make Sugar Cookies Better for You

• Nutrition Solution Can Help Heat-Stressed Cows as US Warms

• Plant-Based 'beef' Reduces CO2 Emissions but Threatens 1.5M Ag Jobs

• Plant-Based 'meat' 'healthier and More Sustainable Than Animal Products'

• Oldest DNA from Domesticated American Horse Lends Credence to Shipwreck Folklore

• For Dairy Farmers, Where Does the Time Go?

• Physiological Features of Japanese Black Cattle With High Methane Production

• Genetic and Molecular Insights Into Dangerous Tick Bite-Related Meat Allergy Revealed

• Highly Antibiotic-Resistant Strain of MRSA That Arose in Pigs Can Jump to Humans

• Forest to Pasture: Keeping Trees Could Reduce Climate Consequences

• Wildfire Smoke Exposure Negatively Impacts Dairy Cow Health

• Wildlife's Worm-Wide Web

• Consumers Embrace Milk Carton QR Codes, May Cut Food Waste

• 合作伙伴ntists Smash Lethal Bacteria That Acts Like a Hammer

• 合作伙伴ntists See Signs of Traumatic Brain Injury in Headbutting Muskox

• Livestock and Dairying Led to Dramatic Social Changes in Ancient Mongolia

• New Research Documents Domestic Cattle Genetics in Modern Bison Herds

• Fungi-Based Meat Alternatives to Help Save Earth's Forests

• New Research Reveals the Complexity of Improving Rangeland Management in Africa
• No Rest for New Elephant Mothers

• Antibiotic and Antiretroviral Drug Effects on Breast Milk Are Explored for Mothers Living With HIV

• Easy Test Can See If Breeding Bulls Have the Right Stuff

• Caribou Herd Rebounds as Indigenous Stewards Lead Conservation Efforts

• Do Octopuses, Squid and Crabs Have Emotions?

• How Cattle Ranchers in Brazil Could Help Reduce Carbon Emissions

• Heat Stress for Cattle May Cost Billions by Century's End, Study Finds

• Pig Grunts Reveal Their Emotions

• Gradual Evolution Is Back: Darwinian Theory of Gradual Process Explained in New Research

• Harmless or Deadly? New Study Examines Evolution of E. Coli Bacteria

• Midwestern Beef Production Works Just as Well Off Pasture

• 小腿人格、喂养和增长:当一个人yle Doesn’t Fit All

• Nutritional Value of Huhu Grubs Assessed

• Swapping Just One Food Item Per Day Can Make Diets Substantially More Planet-Friendly

• Dairy Calves Are Social Animals

• Researchers Determine Nutritional Properties of Protein in Cricket, Locust and Silkworm Pupae Insect Powders

• Superbug MRSA Arose in Hedgehogs Long Before Clinical Use of Antibiotics

• 'Drink Your Peas!' Benefits of Supplementing Cow Milk With Plant Protein
• Automatic, Non-Invasive Identification of Holstein Cows by Their Coat Pattern

• 合作伙伴ntists Solve the Grass Leaf Conundrum

• Guidelines May Promote Over-Diagnosis of Cow's Milk Allergy in Infants, Study Finds

• Terrain, Weather Can Predict Wild Pig Movements

• Keeping Chocolate Milk Smooth, Stable Without Carrageenan

• Plant-Based Alternative Food Consumption May Have Doubled in UK Over Ten Years Suggests First Analysis of Its Kind

• So-Called Junk DNA Plays Critical Role in Mammalian Development

• 是低脂或食用全脂牛奶更好的为孩子们吗?合作伙伴nce Says It Makes No Difference

• Impact of Wild Meat Consumption on Greenhouse Gas Emissions

• Vampire Bats May Coordinate With ‘friends’ Over a Bite to Eat

• Sticking to Low-Fat Dairy May Not Be the Only Heart Healthy Option, Study Shows

• Milk Enabled Massive Steppe Migration

• New Embryo Identification IVF Method Set to Boost Cow Milk and Meat Production

• Less Salt, More Protein: Researchers Address Dairy Processing's Environmental, Sustainability Issues

• Upcycled Manure May Ignite New Sustainable Fertilizing Trend

• Heat Stress in Dairy Cows Damages Health of Calves

• Raising the Steaks: First 3D-Bioprinted Structured Wagyu Beef-Like Meat Unveiled
• What Effect Does Early Social Contact Have on Dairy Calves' Welfare?

• Small Changes in Diet Could Help You Live Healthier, More Sustainably

• Bronze Age Farmers Gave Preferential Treatment to Cows Over Domesticated Sheep, Goats

• Cattle Losing Adaptations to Environment

• Secret to Weathering Climate Change Lies at Our Feet
• Lab Analysis Finds Near-Meat and Meat Not Nutritionally Equivalent

• From Meadow to Plate: The Cultured Meat That Replaces Animals With Grass

• 牛奶蛋白可能有助于提高蓝莓的Healthfulness

• 10,000-Year-Old DNA Pens the First Tales of the Earliest Domesticated Goats
• Researchers Find Toxin from Maple Tree in Cow's Milk

• Food Scientists Aim to Make Plant-Based Protein Tastier and Healthier

• Is the U. S. Understating Climate Emissions from Meat and Dairy Production?

• No Link Between Milk and Increased Cholesterol According to New Study of 2 Million People

• Grazing Management of Salt Marshes Contributes to Coastal Defense

• Some Meat Eaters Disgusted by Meat

• A New Strain of a Well-Known Probiotic Might Offer Help for Infants' Intestinal Problems

• Lactic Acid Bacteria Can Extend the Shelf Life of Foods

• Value from Sewage? New Technology Makes Pig Farming More Environmentally Friendly

• Water Scarcity Footprint Reveals Impacts of Individual Dietary Choices in US

• In Pig Brain Development, Nature Beats Nurture

• Spotting Cows from Space

• Early Dispersal of Neolithic Domesticated Sheep Into the Heart of Central Asia

• Separating Beer Waste Into Proteins for Foods, and Fiber for Biofuels
• Beef Industry Can Cut Emissions With Land Management, Production Efficiency